Today our Chocolate Carmel blend cupcakes were handed out. My classmates said that they were really good. Also, we put in action are new idea of adding onto our original idea. It was to add a section about decorating ideas. We took our Chocolate Carmel cupcake and figured out what would be some cute fall decorations. My group all brought in supplies for the decoration. We used carmel, tootsie rolls, mini chocolate chips, and fall colored sprinkles to do this. My group and I created our own ways of using these things to make different fall objects. Everyone of use came up with our own way to make turkeys out of these supplies. We also created mini acorns. After this we decided on our new cupcake. We came up with our new recipe for Chocolate and vanilla blend. This then led on to us working on our presentation.